The Resource Aquaculture, Innovation and Social Transformation, edited by Keith Culver, David Castle, (electronic resource)

Aquaculture, Innovation and Social Transformation, edited by Keith Culver, David Castle, (electronic resource)

Label
Aquaculture, Innovation and Social Transformation
Title
Aquaculture, Innovation and Social Transformation
Statement of responsibility
edited by Keith Culver, David Castle
Creator
Contributor
Editor
Provider
Subject
Language
eng
Summary
Aquaculture, Innovation and Social Transformation presents and interprets Canadian and international perspectives on the debate over the future of aquaculture in Canada. Original chapters examine: animal welfare; knowledge management and intellectual property; environmental sustainability; local, traditional, and aboriginal knowledge; consumers; and integrated coastal zone management. Authors of principal chapters are drawn from Canadian and European universities, while commentators are drawn from Canadian government and private sectors. This structure results in a deliberately engineered collision of diverse habits of thought and dissimilar bases of knowledge. In that collision the problems, options, and possible future of aquaculture are both explicitly argued, and shown in the interaction between authors and perspectives. Of particular note is the inclusion of perspectives written by First Nations members, and an epilogue from the comparative perspective of US experience. This book will be of interest to those concerned with the social effects of intensification of food production, food security, scholars of technology, environment-focussed researchers, and anyone who cares about the future of the world’s oceans. This volume is unique in its depiction of the nature and complexity of the social dimensions of the choice to farm the ocean
Member of
http://library.link/vocab/creatorName
Culver, Keith
Image bit depth
0
LC call number
  • QL81.5-84.7
  • QL614-639.8
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
  • Castle, David
  • SpringerLink
Series statement
The International Library of Environmental, Agricultural and Food Ethics,
Series volume
17
http://library.link/vocab/subjectName
  • Life sciences
  • Ethics
  • Aquatic biology
  • Wildlife management
  • Sustainable development
  • Life Sciences
  • Fish & Wildlife Biology & Management
  • Freshwater & Marine Ecology
  • Ethics
  • Sustainable Development
Label
Aquaculture, Innovation and Social Transformation, edited by Keith Culver, David Castle, (electronic resource)
Instantiates
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Editors’ Introduction -- Editors’ Introduction -- Animal Welfare in Aquaculture -- Animal Welfare in Aquaculture -- Science and Governance Issues in Aquaculture AnimalWelfare -- Welfare and Aquaculture Industry Practice -- Knowledge Management and Intellectual Property Issues in Aquaculture -- The Mark of Innovation in Aquaculture: The Role of Intangible Assets -- New School Fish Production vs Old School Fish Harvesting -- Return on Investment or How Not to Pay Commercial Licenses for Your Own Technology -- The Environmental Sustainability of Aquaculture -- Environmental Aspects of Aquaculture -- Ethics, Governance and Regulation -- A Synopsis of Environmental Issues Associated with Salmon Aquaculture in Canada -- The Interaction Between Traditional and Local Knowledge, and Modern Aquaculture -- “It All Depends on the Lens, B’y”1: Local Ecological Knowledge and Institutional Science in an Expanding Finfish Aquaculture Sector -- “S’kuu See”: Integrating Forms of Knowledge -- Oral History and Traditional Ecological Knowledge -- Messages, Consumers and Aquaculture: New Products, New Worries -- Public Engagement Regarding Aquaculture Products Produced Through Biotechnology -- Consumers and Aquaculture, New Products – New Worries -- Aquaculture Innovation and the Role of Popular and Trade Media -- The Final Frontier: Integrated Coastal Zone Management -- Integrated Systems Analysis for Marine Site Evaluations and Multicriteria Decision Support for Coastal Aquaculture -- Integrated Systems Analysis for Marine Site Evaluation: Appropriate for the Canadian Marine Farming Industry? -- Models for Analysis and Practical Realities of Marine Aquaculure Siting -- New practices for Global Competitiveness: Alternate Species, Alternate Uses, and Value-Added Aquaculture -- Governance for Global Competitiveness: The Future of Aquaculture Policy in aWorld Turned Upside Down -- Consumer Confidence, Food Safety, and Salmon Farming -- Aquaculture Policies for Global Competitiveness: An Industry Perspective
Dimensions
unknown
File format
multiple file formats
Form of item
electronic
Isbn
9781402088353
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other control number
10.1007/978-1-4020-8835-3
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-1-4020-8835-3
Label
Aquaculture, Innovation and Social Transformation, edited by Keith Culver, David Castle, (electronic resource)
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Editors’ Introduction -- Editors’ Introduction -- Animal Welfare in Aquaculture -- Animal Welfare in Aquaculture -- Science and Governance Issues in Aquaculture AnimalWelfare -- Welfare and Aquaculture Industry Practice -- Knowledge Management and Intellectual Property Issues in Aquaculture -- The Mark of Innovation in Aquaculture: The Role of Intangible Assets -- New School Fish Production vs Old School Fish Harvesting -- Return on Investment or How Not to Pay Commercial Licenses for Your Own Technology -- The Environmental Sustainability of Aquaculture -- Environmental Aspects of Aquaculture -- Ethics, Governance and Regulation -- A Synopsis of Environmental Issues Associated with Salmon Aquaculture in Canada -- The Interaction Between Traditional and Local Knowledge, and Modern Aquaculture -- “It All Depends on the Lens, B’y”1: Local Ecological Knowledge and Institutional Science in an Expanding Finfish Aquaculture Sector -- “S’kuu See”: Integrating Forms of Knowledge -- Oral History and Traditional Ecological Knowledge -- Messages, Consumers and Aquaculture: New Products, New Worries -- Public Engagement Regarding Aquaculture Products Produced Through Biotechnology -- Consumers and Aquaculture, New Products – New Worries -- Aquaculture Innovation and the Role of Popular and Trade Media -- The Final Frontier: Integrated Coastal Zone Management -- Integrated Systems Analysis for Marine Site Evaluations and Multicriteria Decision Support for Coastal Aquaculture -- Integrated Systems Analysis for Marine Site Evaluation: Appropriate for the Canadian Marine Farming Industry? -- Models for Analysis and Practical Realities of Marine Aquaculure Siting -- New practices for Global Competitiveness: Alternate Species, Alternate Uses, and Value-Added Aquaculture -- Governance for Global Competitiveness: The Future of Aquaculture Policy in aWorld Turned Upside Down -- Consumer Confidence, Food Safety, and Salmon Farming -- Aquaculture Policies for Global Competitiveness: An Industry Perspective
Dimensions
unknown
File format
multiple file formats
Form of item
electronic
Isbn
9781402088353
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other control number
10.1007/978-1-4020-8835-3
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-1-4020-8835-3

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