Borrow it
- African Studies Library
- Alumni Medical Library
- Astronomy Library
- Fineman and Pappas Law Libraries
- Frederick S. Pardee Management Library
- Howard Gotlieb Archival Research Center
- Mugar Memorial Library
- Music Library
- Pikering Educational Resources Library
- School of Theology Library
- Science & Engineering Library
- Stone Science Library
The Resource At the first table : food and social identity in early modern Spain, Jodi Campbell
At the first table : food and social identity in early modern Spain, Jodi Campbell
Resource Information
The item At the first table : food and social identity in early modern Spain, Jodi Campbell represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Boston University Libraries.This item is available to borrow from all library branches.
Resource Information
The item At the first table : food and social identity in early modern Spain, Jodi Campbell represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Boston University Libraries.
This item is available to borrow from all library branches.
- Summary
- "Research on European food culture has expanded substantially in recent years, telling us more about food preparation, ingredients, feasting and fasting rituals, and the social and cultural connotations of food. At the First Table demonstrates the ways in which early modern Spaniards used food as a mechanism for the performance of social identity. People perceived themselves and others as belonging to clearly defined categories of gender, status, age, occupation, and religion, and each of these categories carried certain assumptions about proper behavior and appropriate relationships with others. Food choices and dining customs were effective and visible ways of displaying these behaviors in the choreography of everyday life. In contexts from funerals to festivals to their treatment of the poor, Spaniards used food to display their wealth, social connections, religious affiliation, regional heritage, and membership in various groups and institutions and to reinforce perceptions of difference. Research on European food culture has been based largely on studies of England, France, and Italy, but more locally on Spain. Jodi Campbell combines these studies with original research in household accounts, university and monastic records, and municipal regulations to provide a broad overview of Spanish food customs and to demonstrate their connections to identity and social change in the sixteenth and seventeenth centuries"--
- Language
- eng
- Extent
- 1 online resource (250 pages)
- Isbn
- 9780803296619
- Label
- At the first table : food and social identity in early modern Spain
- Title
- At the first table
- Title remainder
- food and social identity in early modern Spain
- Statement of responsibility
- Jodi Campbell
- Subject
-
- Food habits -- Social aspects -- Spain -- History -- 16th century
- Food habits -- Social aspects -- Spain -- History -- 17th century
- Gastronomy -- Spain -- History -- 16th century
- Gastronomy -- Spain -- History -- 17th century
- Spain -- Social life and customs -- 16th century
- Spain -- Social life and customs -- 17th century
- Electronic resources
- Food -- Symbolic aspects -- Spain
- Language
- eng
- Summary
- "Research on European food culture has expanded substantially in recent years, telling us more about food preparation, ingredients, feasting and fasting rituals, and the social and cultural connotations of food. At the First Table demonstrates the ways in which early modern Spaniards used food as a mechanism for the performance of social identity. People perceived themselves and others as belonging to clearly defined categories of gender, status, age, occupation, and religion, and each of these categories carried certain assumptions about proper behavior and appropriate relationships with others. Food choices and dining customs were effective and visible ways of displaying these behaviors in the choreography of everyday life. In contexts from funerals to festivals to their treatment of the poor, Spaniards used food to display their wealth, social connections, religious affiliation, regional heritage, and membership in various groups and institutions and to reinforce perceptions of difference. Research on European food culture has been based largely on studies of England, France, and Italy, but more locally on Spain. Jodi Campbell combines these studies with original research in household accounts, university and monastic records, and municipal regulations to provide a broad overview of Spanish food customs and to demonstrate their connections to identity and social change in the sixteenth and seventeenth centuries"--
- Assigning source
- Provided by publisher
- Cataloging source
- MiAaPQ
- http://library.link/vocab/creatorDate
- 1968-
- http://library.link/vocab/creatorName
- Campbell, Jodi
- Index
- index present
- LC call number
- GT2853.S7
- LC item number
- C36 2017
- Literary form
- non fiction
- Nature of contents
-
- dictionaries
- bibliography
- Series statement
- Early modern cultural studies
- http://library.link/vocab/subjectName
-
- Food habits
- Food habits
- Gastronomy
- Gastronomy
- Food
- Spain
- Spain
- Label
- At the first table : food and social identity in early modern Spain, Jodi Campbell
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- online resource
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type MARC source
- rdacontent
- Dimensions
- unknown
- Extent
- 1 online resource (250 pages)
- Form of item
- online
- Isbn
- 9780803296619
- Media category
- computer
- Media MARC source
- rdamedia
- Sound
- unknown sound
- Specific material designation
- remote
- System control number
-
- (MiAaPQ)EBC4746666
- (Au-PeEL)EBL4746666
- (CaPaEBR)ebr11300740
- (CaONFJC)MIL971879
- (OCoLC)964404719
- Label
- At the first table : food and social identity in early modern Spain, Jodi Campbell
- Bibliography note
- Includes bibliographical references and index
- Carrier category
- online resource
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- text
- Content type MARC source
- rdacontent
- Dimensions
- unknown
- Extent
- 1 online resource (250 pages)
- Form of item
- online
- Isbn
- 9780803296619
- Media category
- computer
- Media MARC source
- rdamedia
- Sound
- unknown sound
- Specific material designation
- remote
- System control number
-
- (MiAaPQ)EBC4746666
- (Au-PeEL)EBL4746666
- (CaPaEBR)ebr11300740
- (CaONFJC)MIL971879
- (OCoLC)964404719
Subject
- Food habits -- Social aspects -- Spain -- History -- 16th century
- Food habits -- Social aspects -- Spain -- History -- 17th century
- Gastronomy -- Spain -- History -- 16th century
- Gastronomy -- Spain -- History -- 17th century
- Spain -- Social life and customs -- 16th century
- Spain -- Social life and customs -- 17th century
- Electronic resources
- Food -- Symbolic aspects -- Spain
Member of
Library Locations
-
African Studies LibraryBorrow it771 Commonwealth Avenue, 6th Floor, Boston, MA, 02215, US42.350723 -71.108227
-
-
Astronomy LibraryBorrow it725 Commonwealth Avenue, 6th Floor, Boston, MA, 02445, US42.350259 -71.105717
-
Fineman and Pappas Law LibrariesBorrow it765 Commonwealth Avenue, Boston, MA, 02215, US42.350979 -71.107023
-
Frederick S. Pardee Management LibraryBorrow it595 Commonwealth Avenue, Boston, MA, 02215, US42.349626 -71.099547
-
Howard Gotlieb Archival Research CenterBorrow it771 Commonwealth Avenue, 5th Floor, Boston, MA, 02215, US42.350723 -71.108227
-
-
Music LibraryBorrow it771 Commonwealth Avenue, 2nd Floor, Boston, MA, 02215, US42.350723 -71.108227
-
Pikering Educational Resources LibraryBorrow it2 Silber Way, Boston, MA, 02215, US42.349804 -71.101425
-
School of Theology LibraryBorrow it745 Commonwealth Avenue, 2nd Floor, Boston, MA, 02215, US42.350494 -71.107235
-
Science & Engineering LibraryBorrow it38 Cummington Mall, Boston, MA, 02215, US42.348472 -71.102257
-
Embed
Settings
Select options that apply then copy and paste the RDF/HTML data fragment to include in your application
Embed this data in a secure (HTTPS) page:
Layout options:
Include data citation:
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.bu.edu/portal/At-the-first-table--food-and-social-identity-in/Pm4_ml3B2kA/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.bu.edu/portal/At-the-first-table--food-and-social-identity-in/Pm4_ml3B2kA/">At the first table : food and social identity in early modern Spain, Jodi Campbell</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.bu.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.bu.edu/">Boston University Libraries</a></span></span></span></span></div>
Note: Adjust the width and height settings defined in the RDF/HTML code fragment to best match your requirements
Preview
Cite Data - Experimental
Data Citation of the Item At the first table : food and social identity in early modern Spain, Jodi Campbell
Copy and paste the following RDF/HTML data fragment to cite this resource
<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.bu.edu/portal/At-the-first-table--food-and-social-identity-in/Pm4_ml3B2kA/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.bu.edu/portal/At-the-first-table--food-and-social-identity-in/Pm4_ml3B2kA/">At the first table : food and social identity in early modern Spain, Jodi Campbell</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.bu.edu/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.bu.edu/">Boston University Libraries</a></span></span></span></span></div>
