The Resource Enzymatic Transformation, by Soundar Divakar, (electronic resource)

Enzymatic Transformation, by Soundar Divakar, (electronic resource)

Label
Enzymatic Transformation
Title
Enzymatic Transformation
Statement of responsibility
by Soundar Divakar
Creator
Contributor
Author
Provider
Subject
Language
eng
Summary
Transformations using enzymes have been extensively investigated in the last two decades and the results promise great potential for this growing field, especially in the area of synthetic organic chemistry mainly due to of its many advantages. Accordingly, this book has attempted to bring out the advantages of using enzymes involving complex underivatized and unprotected substrates in non-polar media under homogenous and heterogeneous reaction conditions. Merits and demerits of using enzymes in terms of yields and selectivity/specificity are presented without any prejudice. Almost all the reactions dealt with are from the author’s laboratory comprising diverse substrates, and the catalysis involves two important hydrolyzing enzymes, extensively examined for the reverse reactions. Thus, esterification involving lipses and glycosylation involving glycosidases were investigated with respect to various strategies like optimization of reaction conditions, response surface methodology and kinetics, carrying out reactions under solvent, non-solvent and super critical carbon dioxide conditions. In short, the work presented is to ensure the comprehension of the problems faced by the researchers in this area so as to work out further efficient strategies for carrying out enzymatic transformations in the laboratory successfully with better yields and specificity
http://library.link/vocab/creatorName
Divakar, Soundar
Image bit depth
0
LC call number
  • QH345
  • QD415-436
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
SpringerLink
http://library.link/vocab/subjectName
  • Life sciences
  • Chemistry
  • Biochemistry
  • Proteomics
  • Enzymes
  • Lipids
  • Life Sciences
  • Biochemistry, general
  • Protein Science
  • Chemistry/Food Science, general
  • Enzymology
  • Lipidology
  • Proteomics
Label
Enzymatic Transformation, by Soundar Divakar, (electronic resource)
Instantiates
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Preface -- Abstract of Chapters -- Introduction -- Glycosidases -- Lipases.-Enzymatic Esterification of Compounds Possessing Multifunctional Hydroxyl and Carboxyl Groups -- Enzymatic Polymerization -- Lipase Catalyzed Preparation of Aminoacyl Esters of Carbohydrates -- Enzymatic Glycosylation of Alcohols -- Glycosylation of Some Selected Phenols and Vitamins -- Glycosylation of Phenols and Vitamins.– An Overview -- Kinetics of Some Selected Enzyme Catalyzed Reactions in Organic Solvents -- ACE Inhibition and Antioxidant Activities of Enzymatically Synthesized Aminoacyl Esters And Glycosides
Dimensions
unknown
Extent
XX, 284 p. 398 illus., 14 illus. in color.
File format
multiple file formats
Form of item
electronic
Isbn
9788132208730
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-81-322-0873-0
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-81-322-0873-0
Label
Enzymatic Transformation, by Soundar Divakar, (electronic resource)
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Preface -- Abstract of Chapters -- Introduction -- Glycosidases -- Lipases.-Enzymatic Esterification of Compounds Possessing Multifunctional Hydroxyl and Carboxyl Groups -- Enzymatic Polymerization -- Lipase Catalyzed Preparation of Aminoacyl Esters of Carbohydrates -- Enzymatic Glycosylation of Alcohols -- Glycosylation of Some Selected Phenols and Vitamins -- Glycosylation of Phenols and Vitamins.– An Overview -- Kinetics of Some Selected Enzyme Catalyzed Reactions in Organic Solvents -- ACE Inhibition and Antioxidant Activities of Enzymatically Synthesized Aminoacyl Esters And Glycosides
Dimensions
unknown
Extent
XX, 284 p. 398 illus., 14 illus. in color.
File format
multiple file formats
Form of item
electronic
Isbn
9788132208730
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-81-322-0873-0
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-81-322-0873-0

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