The Resource Food Law and Regulation for Non-Lawyers : A US Perspective, by Marc C. Sanchez, (electronic resource)

Food Law and Regulation for Non-Lawyers : A US Perspective, by Marc C. Sanchez, (electronic resource)

Label
Food Law and Regulation for Non-Lawyers : A US Perspective
Title
Food Law and Regulation for Non-Lawyers
Title remainder
A US Perspective
Statement of responsibility
by Marc C. Sanchez
Creator
Contributor
Author
Provider
Subject
Language
eng
Summary
The book offers a succinct overview of key topics and core concepts for food scientists, quality managers, and others who need to understand the regulation of food and dietary supplements in the U.S. It was designed and modeled after a six-week introduction to food law course currently taught at Northeastern University, and serves as a practical tool for regulatory professionals. The book includes a chapter on each major topic, with summations of the legislative history and general legal landscape. Each chapter focuses the reader on major and emerging issues encountered by facilities. A comparative law section at the end of every chapter offers readers an ability to view alternative methods of regulation and enforcement. This design is unique and allows students and working professionals alike to understand core concepts and the practical application of the law to their work. Using a modified casebook method approach, the book also serves as a practical tool for regulatory professionals
Member of
http://library.link/vocab/creatorName
C. Sanchez, Marc
Image bit depth
0
LC call number
  • K4240-4343
  • K1401-1578.25
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
SpringerLink
Series statement
Food Science Text Series,
http://library.link/vocab/subjectName
  • Law
  • Food science
  • Public health
  • Law
  • International IT and Media Law, Intellectual Property Law
  • Food Science
  • Public Health
  • International Environmental Law
Label
Food Law and Regulation for Non-Lawyers : A US Perspective, by Marc C. Sanchez, (electronic resource)
Instantiates
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
1. Introduction to Statutory Framework and Case Law -- 2. Federal Inspection and Enforcement -- 3. Adulteration -- 4. Misbranding -- 5. Regulation of Dietary Supplements and Other Specialized Categories -- 6. Food Additives -- 7. Private Actions and Personal Liability
Dimensions
unknown
Extent
XII, 241 p. 58 illus., 53 illus. in color.
File format
multiple file formats
Form of item
electronic
Isbn
9783319124728
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-12472-8
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-3-319-12472-8
Label
Food Law and Regulation for Non-Lawyers : A US Perspective, by Marc C. Sanchez, (electronic resource)
Publication
Antecedent source
mixed
Carrier category
online resource
Carrier category code
cr
Carrier MARC source
rdacarrier
Color
not applicable
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
1. Introduction to Statutory Framework and Case Law -- 2. Federal Inspection and Enforcement -- 3. Adulteration -- 4. Misbranding -- 5. Regulation of Dietary Supplements and Other Specialized Categories -- 6. Food Additives -- 7. Private Actions and Personal Liability
Dimensions
unknown
Extent
XII, 241 p. 58 illus., 53 illus. in color.
File format
multiple file formats
Form of item
electronic
Isbn
9783319124728
Level of compression
uncompressed
Media category
computer
Media MARC source
rdamedia
Media type code
c
Other control number
10.1007/978-3-319-12472-8
Other physical details
online resource.
Quality assurance targets
absent
Reformatting quality
access
Specific material designation
remote
System control number
(DE-He213)978-3-319-12472-8

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